Health — October 14, 2010
Jeffrey Smith tells the truth about GM food
I recently went to see Jeffrey Smith speaking about genetically modified foods. (GM/GMO) I’ve always known that GM foods were counter intuitive to Mother Natures undifferentiated pattern and I have always avoided them. What I didn’t know, was how poison these foods that have genetically modified organisms in them really are. Jeffrey knows his stuff and has the proof to back it up. The truth is, genetically modifying anything has disastrous effects. To humans, non-humans and our entire eco system. Jeffrey is the leading authority on the effects of genetically modified organisms and he goes around the planet educating people on the dangers of GMOs and what we can do about them. Once you know the facts, I’m sure you’ll agree.
Genetically modified organisms in your food may make you sick. Studies link GMOs with toxins, allergies, infertility, infant mortality, immune dysfunction, stunted growth, accelerated aging, and death. Whistleblowers were fired, threatened, and gagged. Warnings by FDA scientists have been ignored. Jeffrey is the author of the #1 bestseller Seeds of Deception, and Genetic Roulette, and he presents SHOCKING evidence why these gene-spliced crops may lead to health and environmental catastrophes. Learn how to protect yourself and discover the Campaign for Healthier Eating in America—a brilliant plan to quickly end the genetic engineering of our food supply.
Much like the lecture I shot on video, this documentary shows Jeffery doing what he does best. He draws a clear picture for all to see, so that no one is confused about what GMO’s are and what kind of devastating effect they have on humans, non-humans and our entire eco system. Jeffrey speaks with humor, authority, integrity and most of all from his heart. Everybody eats and his message is simple: If you have the facts you can make an informed decision regarding what you eat. And if enough people refuse to buy food made with GMOs, then the food manufacturers will stop making them, because they’re all about profit and they do not want to lose money. Jeffrey is quick to point out that as humans, we’re at the top of the food chain. It’s all of us, the people who eat, who really do have the power.
Jeffrey’s advice to everyone is to get the facts and if you want to stay healthy, avoid GMOs and tell everyone you love to do the same. Bottom line, vote with your purchasing dollar. Because the truth is, what you buy at the grocery store really can effect the change you want.
All praise to Jeffrey for speaking out. To learn more check out the links below for the Non-GMO Project and Jeffery’s non-profit foundation, The Institute for Responsible Technology. -scott morrow
Are genetically modified foods safe? Researcher Smith presents the overwhelming case against genetically modified (GM) food. He offers cases where GM produced results that were at their best unexpected, and at their worst grotesque. He describes how one corporation reportedly tried to bribe Canadian government scientists into approving genetically engineered bovine growth hormones they deemed unsafe; how some scientists have reported their careers were threatened as a result of their refusal to approve certain GM products in the U.S.; and how "conflicts of interest, sloppy science and industry influence" can distort the approval process.